Species Facts
Science Name:
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Paralabrax clathratus
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Other Names:
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calico bass, bull bass, kelp salmon, cabrilla
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Description
The body of the kelp bass is elongate and compressed. The head is relatively
elongate, compressed and has a pointed snout. The mouth is large. The color is
brown to olive green, with light blotches, becoming lighter below. Kelp bass can
be easily distinguished from sand bass by the fact that the third, fourth and
fifth dorsal spines of kelp bass are about the same length; while in sand bass,
the third dorsal spine is much longer than the fourth and fifth spines.
Where to Find
Kelp bass occur from Magdalena Bay, Baja California, to the Columbia River,
Washington.
Habitat
Shallow Rocky Environment
Feeding Habits
Small shrimp-like crustaceans are very important in the diet of kelp bass of all
ages. However, with increase in size there is a corresponding increase in the
amount of fish eaten. Anchovies, small surfperch, and other small fishes are
part of the diet.
U.S. Record
28.5 inches; 14.5 pounds.
Tips for Fishing
Kelp bass are caught primarily with live anchovies fished at or near the surface
in and around kelp beds. They may be taken throughout the water column by
trolling near kelp beds with live or dead bait. Numerous anglers also catch them
on cast plugs, spoons, lures, and jigs. These anglers obtain their best catches
with a yellowish, bronze, or white colored jig. In localities where kelp bass
are not spoiled by offerings of live bait, they willingly accept hooks baited
with strips or chunks of anchovy, mackerel or squid. Kelp bass are noted for
their fighting qualities regardless of the type of bait or lure used.